Those of you who know my family probably know that when we get together it's always a good-- and loud-- time. Someone is usually the butt of the jokes (my brother Noam), and there is almost always tons of laughter. This weekend happened to be one of those fun times. My older brother Adam recently got engaged to his fiance Ilana (whom we love and adore!), and this past weekend was their engagement party at my parents house. And of course, those of you that know my mother know that she gets a bit stressed out and crazy when planning for events like this (she baked for the entire last trimester of my pregnancy) and has been baking since they got engaged Thanksgiving weekend.
I decided to let this little shindig be an opportunity for me to explore my cake decorating skills. I recently took a cake decorating class at Michael's, and wanted to put my skills to the test. Truthfully though, I think I've learned more decorating techniques from youtube, but that will be an entire post on its own.
I decided to let this little shindig be an opportunity for me to explore my cake decorating skills. I recently took a cake decorating class at Michael's, and wanted to put my skills to the test. Truthfully though, I think I've learned more decorating techniques from youtube, but that will be an entire post on its own.
I've seen many different rose swirl cake tutorials on youtube and decided, you know what, I can do this! It seems pretty simple. Guess what? IT WAS! I am being 100% serious and honest when I say that if I could do this, you most likely can too! This was a very simple technique to learn as well as execute.
Decorating this cake was so much fun! My friend Amanda came over to help/hang out. She also ended up taking the awesome pictures shown below. Originally we were going to try to do an ombre effect with the frosting, but after hemming and hawing for a few minutes decided to just stick to one color. (An ombre cake is definitely on my list of things to do though! I hereby promise a future ombre cake.)
Once the frosting was made and the cake was dirty iced, it was time to pipe the roses! After the first row, I was getting nervous and skeptical about how this cake was going to come out. The frosting didn't feel right and the roses seemed wilted already :( .
The second row gave the cake more promise and I began to feel a bit less nervous about how it would turn out. I was still having an issue with the frosting though, and Amanda suggested that we add more powdered sugar. GENIUS! It worked! If you looked closely, you will see that the roses on top are smoother/cleaner than the other two rows.
The Finished Product |
When that very last rose was piped, the cake truly came to life, as did Amanda and I. My husband can attest to this as he was studying for his bar exam in the basement. (Probably wasn't too helpful to have two grown women squealing like giddy schoolgirls in the kitchen). Needless to say I am very proud of how this cake came out, and can't wait for the next excuse to make one!
Here are a couple action shots, courtesy of Amanda's awesome photography!
The Final Rose (no Bachelors here) |
The other cake that I decided to tackle for their party was a "Petal Cake." This cake was much more time-consuming, but just as rewarding to make. Each petal is individually made one by one. After the first 30 or so, it becomes more natural and the cake really starts to flow. I was so nervous while I was making this cake. Imagine the scene. It is Saturday night and my mom is running around trying to set up the house. Some of our very good friends came over to help set up, which was very nice, but also somewhat stressful. Let's just say there was a lot of pressure and I felt like I was on display while decorating this cake. Lots of questions and oooh's and aah's. All I wanted to do was decorate!! Come on people!
In the end, the cake came out very nicely. I was not 100% satisfied with the finished product, and was being really hard on myself about some imperfections that I saw. But, after taking a step back and looking at if from a different perspective, it truly was a beautiful cake.
The engagement party was a blast, and it was so nice to have (practically) the ENTIRE family home at the same time! (My younger brother's girlfriend wasn't able to make it, we missed you Haviva!!!!!) Here's to Adam and Ilana! May they have a long, happy, and healthy marriage! Can't wait to party June 2nd!
Pincerely yours,
Rachel
In the end, the cake came out very nicely. I was not 100% satisfied with the finished product, and was being really hard on myself about some imperfections that I saw. But, after taking a step back and looking at if from a different perspective, it truly was a beautiful cake.
You'll notice my petals go in the opposite direction than the cake I was trying to imitate...shoutout to all the lefties out there!!! |
The engagement party was a blast, and it was so nice to have (practically) the ENTIRE family home at the same time! (My younger brother's girlfriend wasn't able to make it, we missed you Haviva!!!!!) Here's to Adam and Ilana! May they have a long, happy, and healthy marriage! Can't wait to party June 2nd!
Pincerely yours,
Rachel
Yeah, lefties! Slick cakes!
ReplyDeleteThanks!!
DeleteI think the cakes are perfect and didn't know Michael's has cake decorating classes!
ReplyDeleteRebecca E dot